In our study three byproducts of plant production have been investigated which appeared at the harvest. The Higher Heating Values of wheat, maize and sunflower byproducts have been determined by an IKA C2000 Basic adiabatic calorimeter. According to the statistical analysis of the measured data the HHV of the byproducts are different, and these values are in a negative correlation with the amount of ash in % (R2=0.873) appeared by the combustion.
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University Of Debrecen
Faculty Of Agricultural and Food Sciences and Environmental Management
Institute Of Land Utilisation, Regional Development and Technology
4032 Debrecen, Böszörményi út 138.
(06 52) 508-463