Acta Agraria Debreceniensis

Agrártudományi Közlemények / Issue 55 (2014) / pp. 125-128

Törökné Kiss Klára Ágnes

Wine tourism of Tokaj- hegyalja

The wine is still in Hungary in Hungarian history, culture, and one of the key elements of the economy are considered . Last, but not to the point of producing and selling the wine regions of livelihoods. Thousands of years in wine-producing traditions preserved in the modern winemakers, wine competitions demonstrate their skills. The Tokaj wine region of the World's major and significant wine regions in Hungary.

Keywords:

Tokaj, wine, wine consumption, wine region, wine tourism

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University Of Debrecen
Faculty Of Agricultural and Food Sciences and Environmental Management
Institute Of Land Utilisation, Regional Development and Technology
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